The oldest variety of broad bean widely grown is Green Windsor introduced in 1809. Windsors have shorter pods, less yield and are a bit less hardy than the long pods so are best for spring sowings. However some, like Green Windsor have a fantastic flavour, much better than some of the autumn sown long pods, so are still grown today.
Whilst many vegetables could be considered attractive to look at, one or two could be considered works of art. Turks Turban is one and borlotti beans another. These Italian beans have pink and white splashed outer pods hiding several rich creamy white beans with a Jackson Pollock of purple, pink or red splashes. They are a beautiful as well as an easy to grow and delicious addition to your allotment.
I love growing heritage seeds, especially those which have a great history behind them and Cherokee Trail of Tears sure has a history behind it, although not one that you could call “great”. In the 1830’s, the US government forecebly marched over 40,000 Native Americans from their traditional homelands in the south east of the…
Brits reading this site will remember the famous slogan “Beans means Heinz” and for over a hundred years we’ve been sitting down to baked beans on toast for breakfast or lunch, so much so we seem to have almost forgotten that baked beans are an American introduction.
My memories of Greek and Turkish holidays often revolve around foods that we ate. Especially wonderful were the meze, small plates of tasty bites to share.
I grew these runner beans this year after a friend described them as “the best runner beans they had ever grown”. With a recommendation like that, who wouldn’t want to try them?
I grew purple teepee attracted by the idea of having wonderful purple beans easy to see above the foliage. This was for both looks with the wonderful colour contrast between purple and green but also ease of harvesting I’ve always found purple beans hard to see against the earth.